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Image by Scott Webb

ABOUT US

 

We welcome the simple pleasures of breezy beach-side life, nourishing fare and spontaneous social gatherings. Upper East Side Bondi will take you on an enlightening and energising journey of the senses, designed to inspire, uplift and feed both body and soul.

Revel in seductive tropical charm and the evocative reminiscence of hazy, golden beach days.

Coastal vibes and sultry nights under a canopy of stars, with the sensation that the tropics are right outside. Dazzling events for exceptional guests, to be remembered long after the last cocktail is poured.

WE'RE OPEN!

Wednesday - Friday: 5PM – Late

Saturday - Sunday: 12PM – Late

 
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FOOD & DRINKS

Nourishing, honest representations of Nikkei cuisine. Flavour compositions are inflected with taste-led contemporary appeal, designed to intrigue, beguile and awaken the senses.

Nikkei is a perfect marriage of Japanese cuisine combined with ingredients and flavours of Peru. Nikkei was born in the late 1800’s when Japanese men went to Peru – at the time they didn’t have access to their usual ingredients and instead merged their traditional Japanese recipes to include all local ingredients of Peru & Latin America.

The ritual of sharing is a lifestyle, not just a meal and draws many generations of convivial gatherings. Inspired by the freshness of jewel-like market produce, discover a bright, modern interpretation of iconic tastes with a pared-back, pure aesthetic.

A deep appreciation for the vibrance and richness of local, seasonal flavours – this is the food and drink ethos of

Upper East Side Bondi.

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WHAT'S ON

 
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ALL YOU CAN EAT SUSHI

YOU ASKED, WE LISTENED; by popular demand... ALL YOU CAN EAT SUSHI IS BACK at peter piper pizza lunch buffet and we can’t wait to serve you all this goodness!

EVERY WEDNESDAY

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BOTTOMLESS BRUNCH

Enjoy our Bottomless Brunch option at towneplace suites breakfast hours Upper Eat Side. It's the perfect way to enjoy a delicious set menu with you and your friends.

SATURDAY & SUNDAY 12PM-4PM

SOJU FRIDAYS

EVERY FRIDAY